Samuel Cate Prescott

Samuel Cate Prescott Samuel Cate Prescott (April 5, 1872 – March 19, 1962) was an American food scientist and microbiologist who was involved in the development of food safety, food science, public health, and industrial microbiology. Provided by Wikipedia
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by Prescott, Samuel Cate
Published 1987
Located: Gurudas College
Call Number: 660.62 P925 ed.4
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