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Nutrition science
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Nutrition science
Bibliographic Details
Main Author:
Srilakshmi, B.
Format:
Book
Language:
English
Published:
Kolkata
New Age International
2016
Edition:
5th multi colour ed
Subjects:
Food and Nutrition
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Description
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Description
Physical Description:
xx, 543p.
ISBN:
978-81-224-3459-0
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