Staff View: Harper's illustrated biochemistry

Bibliographic Details
Other Authors:	Murray, Robert K., Bender, David A, Botham, Kathleen M
Format:	Book
Language:	English
Published:	New York McGraw Hill 2012
Edition:	29th ed
Subjects:	Food and nutrition Biochemistry


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245	0	0	\|a Harper's illustrated biochemistry \|c Robert K. Murray...[et al]
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